Thursday, October 24, 2013

Chicken with Cucumber

Ingredients:
  • Boneless chicken breast (cut into 1 inch cubes) - 1 lbs
  • Cucumber (peeled and diced into 1 inch cubes) - 1 
  • Salt
  • Oil
  • Garlic (finely chopped) - 2 tbsp
  • Green Onions (finely chopped) - 1 tbsp
  • Light soy sauce - 4 tsp
  • Rice wine - 4 tsp
  • Chili powder - 1/2 tsp
Directions:
  1. Sprinkle cubed cucumber with salt and place in a large strainer to drain for 20 minutes.
  2. Rinse the cucumber cubes in cold running water and dry with kitchen paper towel.
  3. In a large wok heat oil
  4. When hot, add
      • chicken cubes
    • stir-fry for a couple of minutes
  5. Add all ingredients except the cucumber cubes
  6. keep stir frying the entire mixture for another couple of minutes.
  7. Now add the cucumber cubes and stir fry for 3 more minutes 
  8. Serve with rice

1 comment:

  1. Great. Tried without the rice wine. cucumber tastes so nice
    a different taste and flavour. thanks for a nice recipe
    SMB

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